Modak puffs- with Cabbage curry and puff pastry sheets

I thought why can't we make modak shape curry puff and I also I wanted to try Cabbage filling in curry puff from many days. I already tried this recipe with phyllo dough sheets ( click Here for recipe), They came out very perfect. Now I'm trying with puff pastry sheets.

Ingredients:
Potato---boiled and sliced 1cup( I used Baby potatos, unpeeled)
Cabbage finely chopped- 3cups
onions---1/2 and 1/2 cup
green chilies/ peppers---finely chopped---2ts
turmeric--pinch

green peas (batani)--1/4cup
salt to taste
chat masala/ pudina chutney powder (available in Indian Stores.)

Method:

Take pastry sheet out of the box and let it come down to room temperature.

Mean while prepare curry,

Take a pan heat 2ts of oil and add 1/2 cup of onions+ green chilies+ turmeric+green peas and fry until onions are half cooked

Now add Cabbage and Cook until the mixture is completely cooked under medium flame.

Add boiled and diced potato to this and mix well by adding salt to taste and chat masala or pudina/mint chutney powder to taste..

Now the curry is ready, add  remaining 1/2 cup onions to the curry and mix well.

Take the pastry dough unfold it and cut it in to 9squares,

Take a baking tray covered with aluminium foil and grease it with oil.

Mean while pre heat the oven at 350F.

Sprinkle the chat masala on each dough-let,Strech it with hands / roll it with roti maker / pizza roller.

Now add the curry on top of a cup and fold it just as you fold modak and bake for 10-15min at 350F.

Enjoy with green chutney or tomato sauce.

This is a perfect evening tea time snack, I'm sure you will love it :)
If you like my recipe please post your feed back and come back again :)